Description
Type
Red
Classification
Table Wine
Grape Varieties
Castelão, Tinta Roriz
Vinification
Analysis
Alcoholic Strengh: 12,5%
Total Acidity: 5,6 gr/l of tataric acid
pH: 3,45
Clour
Ruby
Aroma
Young and fruity
Palate
Medium bodied and smooth wine
Tasting Note
Very smooth and pleasant
Serving Suggestions
Serve between 16 and 18ºC. Easy drinking, it´s perfect for a daily basis consumption
Winemaker
Nuno Cancela de Abreu
(generic) caloric information on alcoholic beverages
Reviews
There are no reviews yet.